Heaping crisis: Polish farmer Piotr Korycki stands in a warehouse filled with grain on his farm in Cywiny Wojskie
| Photo Credit: AP
Piotr Korycki picks up a handful of wheat and watches as the yellow grains run through his fingers.
All around him, grain is piled high in a warehouse on his farm north of the Polish capital: hundreds of tons of wheat, rye and corn left over from last year’s harvest that he is unable to sell for a profit.
With a new harvest on the horizon, he feels pressure to sell what he has to prevent it from going bad.
“The situation on our markets is really very, very tough,” Mr. Korycki said. “And if nothing changes, in a year or two it could become critical.”
His frustrations have pushed him to help organise protests that have been taking place in Poland for the past three months, part of protests by farmers across Europe. Farmers used their tractors to block highways in Poland’s latest nationwide protests on March 20.
Mr. Korycki’s yard is filled with huge bales of hay and modern farm equipment, evidence of the changes to agriculture since Poland joined the European Union nearly 20 years ago. The family farms nearly 500 acre of wheat, rye, corn and sugar beets.
‘Destabilised by war’
The 34-year-old, a farmer like his father and grandfather, says his business has been badly destabilised by Russia’s war against Ukraine, a result of the EU deciding to allow free trade with Ukraine after the war started. The disruption of Ukrainian exports via the Black Sea led to a massive flow of grain across Poland’s border with Ukraine, driving down prices for food products. Inflation, meanwhile, has caused production costs and interest rates on loans to rise.
The EU said on March 20 it was renewing a temporary suspension of import duties and quotas with Ukraine for another year to support the country at war. But it also added oats, maize, groats and honey to a list of products that can be capped, in the latest attempt to appease farmers.
Mr. Korycki didn’t feel the pain for the first year of the war. Early on, the price for grain rose, but then fell below its original level. While he managed to sell part of last year’s harvest, he still has 300 tonne of unsold grain. The surplus represents a loss of 1,00,000 zlotys ($25,000), which he calls “very large.”
In the past, he would have taken the grain to the Baltic Sea coast to sell to buyers who export it abroad by ship. But with the price collapse, what he would get would not cover transport costs. He expects the best he can do is sell it closer to home as animal feed at a loss.
Poland’s Prime Minister Donald Tusk acknowledges that the problem is real, and has been seeking relief for farmers in Brussels, where his voice carries weight after serving as president of the European Council from 2014-2019.
Mr. Tusk has said there are well over 20 million surplus tonne of grain in storage in Europe, with 9 million tons in Poland alone.
“And the summer harvest hasn’t started yet,” Mr. Tusk said in late February. “We do not yet have the infrastructure that would allow this grain to be exported further.”
Green Deal
Adding to the anger of farmers across Europe are EU plans to fight climate change with policies called the Green Deal, which they say will create more administrative work and worsen financial burdens.
The calls of Europe’s farmers have grown increasingly strident even though the European Commission has relented to their pressure by rolling back some environmental requirements — despite warnings by scientists that agricultural production must become more environmentally sustainable in a period of climate change.
Paulina Sobiesiak-Penszko, a sociologist and agricultural expert at the Institute of Public Affairs in Warsaw, said the protests have become more radical, and asserted that they are being exploited by pro-Russian groups to drive an anti-Ukraine agenda.
What is being lost, she argued, is the necessity of addressing the climate crisis, which requires new agricultural policies, and the needs of consumers, who among other things would benefit from less pesticide use in farming.
“This voice of the consumers is not heard at all in the debate,” she said.
