Karthiyayini Kovai: Kochi’s seafood restaurant brings its Kerala-style lunch to Coimbatore complete with fish fry, fish curry and specials like kalanji (Asian seabass) fry, crispy tiger prawns and squid roast
As I push the glass door open and make my way to the newly-opened Karthiyayini Kovai, I am hugged by warmth, familiarity, and the aroma of fish curry simmering in coconut oil. Karthiyayini, run by the couple, Jajina and Vinoo Vijayan in Kochi, brings its hearty, Kerala-style lunch to Coimbatore complete with fish fry, fish…
