SVU develops healthier ‘fruit pops’ alternative to address chocolate cravings
Food scientist Sangati Chenna Kesava Reddy displaying a ‘fruit pop’ and a dye used to make it. | Photo Credit: HANDOUT Those who are prone to ‘chocoholism’ now have a healthier alternative — ‘fruit pops’. The patent application filed by Sri Venkateswara University’s (SVU) Intellectual Property Cell for the unique fruit pops has been received…
Read More “SVU develops healthier ‘fruit pops’ alternative to address chocolate cravings” »